Showing all 22 results
Profile: Medium Roast, Low Acidity
Region: The Americas
Smooth and Nutty; Low Acidity; Medium Body. Perfect as Cold Brew. The Farm we imported from uses organic farming practices that prioritize soil health, biodiversity, and sustainable land management, ensuring a lasting positive impact on the environment.
Medium Roast. This is a smooth and mild blend of Central and South American coffees.
Profile: bold, full body, and smooth blend of Central America and Indonesia. The beans are from farms who are engaged in regenerative farming practices. Medium acid, Organic, Fair Trade, Shade Grown
Our Dark Chocolate Espresso Squares are deliciously crafted by a local chocolatier using our Espresso Powder. 2"x 2" squares of a delightful combination of velvety chocolate and espresso.
Rich, velvety, smooth, and sweet with lingering aftertaste. Unequalled number of blended origins.
Profile: Dark Roast, Low Acidity, Shade Grown
Our Espresso Powder offers deep, rich coffee flavor to everything from cookies, cakes and frosting to ice cream, brownies, and tiramisu. Our Espresso Powder does all that and more – including enhancing chocolate in your favorite savory recipes. The premium blend of beans is finely ground to dissolve quickly for easy mixing.
Profile: Medium Roast, Shade Grown
Region: Africa
The birthplace of coffee. The regal coffees from this country are deserving of such a heritage and stand up to the calling. The coffees from the different regions of Ethiopia are amazing and very individualistic. These coffees are very herbal with lemon or tangerine notes. The grounds have a hint of toasted coconut aroma. Winey, wild, and wonderful!
Profile: Dark Roast, Low AcidityEvangeline's Blend is dark, rich, and smooth similar to a French Roast. Three origins in the blend each come from regenerative farms. This is a beautiful dark roast and low acid! It's a favorite.
Featherweight Blend is a bird-friendly specific coffee blend in support of local Willistown Conservative Trust, Newtown Square, PA and Bird Friendly Smithsonian. Featherweight is a light roast with notes of citrus, pie crust, chocolate, roasted hazelnut. Medium acidity. Certified Bird-Friendly, Fair Trade, and Organic light roast with notes of citrus, pie crust, chocolate, roasted hazelnut.
Tucked deep in the rainforest of northwest Guatemala, specifically in the Huehue-tenango region. The Guaya’b Cooperative is made up of over 300 indigenous Maya-Quiche coffee farming families focusing on soil health, biodiversity, and ecosystem restoration. Medium roast, shade grown. Bright coffee with nice body, floral tones, fruitiness, stunning acidity, and hints of chocolate and cinnamon.
Half Caf Your Way! Choose a Dark Roast Regular Single Origin or Blend with a Dark Roast or Medium Roast Decaf or Choose a Medium Roast Regular Single Origin or Blend with a Dark Roast or Medium Roast Decaf. Not sure? Reach out or choose our original, tried and true Sumatra Half Caf. Now you can drink more of the coffee you love. Enjoy!
Profile: Medium Roast. Medium Acidity. Our Spring Holiday Blend for March is a medium roast with notes of gala apple, milk chocolate, and macadamia nut. The farm from which we imported uses farming practices that prioritize soil health, biodiversity, and sustainable land management, ensuring a lasting positive impact on the environment.
Komodo Decaf is a dark roasted, low acid, and full body. We use our Komodo Decaf as espresso for evening events. You will never know it's decaf! Dark Roast, Shade Grown, Low Acidity, Swiss Water Process, and Bird Friendly!
Dark roast. Fabulous and fascinating with notes of brown sugar, dark chocolate, and dried fruit. Low acid and full body with some sweetness.
Profile: Dark Roast, Low Acidity
Region: Asia
Coffee was first planted in New Guinea in 1927 using seedlings from the Blue Mountain in Jamaica. The seedlings flourished in the high altitude & rich soil producing a wonderful complexity that has surpassed everyone's expectations. It is fabulous and fascinating with hints of fruit. Clean flavor and full body. No disappointment here.
Our Peru coffee is a low acid dark roast boasting a bold profile of baker's chocolate and almond notes. We highly recommend our Peru as espresso. This import is from the Cautivo co-op, Peru.
Our medium roasted decaffeinated coffee is back! Roast House Decaf is a perfect option for those who prefer a medium roast coffee without the caffeine. And we like to say that you'll never know you're drinking decaf -- it's that good! Swiss water process, of course, and bird friendly.
Roaster's Choice
Love coffee and being adventurous? Try our Roaster's Choice subscription! Let Bethani, your Roaster, curate your coffee experience and get a handpicked selection of The Coffee Scoop blends and single origins at the quantity and frequency of your choice. Be the first to try each new Seasonal Blend and new offerings.
Roaster's Choice EXTRA DARK
For a limited time - Extra Dark is back by popular demand!
This rich and exceptionally smooth dark roast boats a deep, complex flavor profile. Of course, we sourced the green coffee from a farm practicing regenerative farming which is also organic and fair trade. Enjoy!
Choose Your Own! Three 6 oz. Biotrē™ bags of your choice. Choose three 6 oz. sample bags of your choice wrapped nicely in a box. Add a Scoop and or Dark Chocolate Espresso Square for an extra bit of love.
Profile: Medium-Dark Roast, Low Acidity, Certified Shade Grown
Region: Asia
Sumatra's are earthy, and full bodied. A favorite of coffee lovers because of its intense flavor and mystery. One of the great romantic coffees of the world. This coffee has a black licorice, molasses, and dark chocolate profile.
Permata Gayo Cooperative was formed in 2006 by 50 coffee farmers spread throughout five villages in the Permata sub-district of the Aceh province of Sumatra. The coop’s formation followed a peace accord that ended a decade-long civil war and a devastating earthquake that heavily damaged the farmers’ homes and warehouses.
This Blend is beautiful! Enjoy half the caffeine with this dark roast blend of Sumatra Fair Trade Organic and Komodo Fair Trade Organic and Swiss Water Process.
Medium Roast, Shade Grown, Organic, Rainforest Alliance, Fair Trade, and Utz certified
This blend of Central America and African coffees is perfect for any palate.