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A bold, full bodied roast from farms in Central America and Indonesia practicing regenerative and restorative agriculture.

Rich, velvety, smooth, and full-bodied with a smooth lingering aftertaste. Low acid.

Complex and smooth profile with robust and flavorful notes. Like a French Roast. Low acid.

Notes of honey, brown sugar, dried cherry, and milk chocolate. A perfect blend for every palate. Better than Fair Trade and Organic we import from farmers practicing regenerative and restorative agriculture.