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Our 20th Anniversary Scoop is extra special!
Upcycle Woodworks, our neighbor right here in Pipersville, PA, created these beautiful hand-carved black walnut coffee scoops for us! Burnished with our Mark, these scoops are the perfect compliment to our coffee.
Profile: Medium Roast, Low Acidity
Region: The Americas
Smooth and Nutty; Low Acidity; Medium Body. Perfect as Cold Brew. The Farm we imported from uses organic farming practices that prioritize soil health, biodiversity, and sustainable land management, ensuring a lasting positive impact on the environment.
Medium Roast. This is a smooth and mild blend of Central and South American coffees.
The Coffee Scoop Burlap Coffee Bag. Approximate size: 3'x4' Great for eco-friendly weed control, plant protection, sac-races, and décor.
The perfect gift for your coffee connoisseur. Complete with instructions, this 12-ounce kit includes our cracked coffee beans, cacao nibs, and a handmade sugar spoon made with cardamom and locally sourced bitters. Just add your favorite spirit or spirit-alternative.
Profile: bold, full body, and smooth blend of Central America and Indonesia. The beans are from farms who are engaged in regenerative farming practices. Medium acid, Organic, Fair Trade, Shade Grown
Our Dark Chocolate Espresso Squares are deliciously crafted by a local chocolatier using our Espresso Powder. 2"x 2" squares of a delightful combination of velvety chocolate and espresso.
Rich, velvety, smooth, and sweet with lingering aftertaste. Unequalled number of blended origins.
Profile: Dark Roast, Low Acidity, Shade Grown
Our Espresso Powder offers deep, rich coffee flavor to everything from cookies, cakes and frosting to ice cream, brownies, and tiramisu. Our Espresso Powder does all that and more – including enhancing chocolate in your favorite savory recipes. The premium blend of beans is finely ground to dissolve quickly for easy mixing.
Profile: Medium Roast, Shade Grown
Region: Africa
The birthplace of coffee. The regal coffees from this country are deserving of such a heritage and stand up to the calling. The coffees from the different regions of Ethiopia are amazing and very individualistic. These coffees are very herbal with lemon or tangerine notes. The grounds have a hint of toasted coconut aroma. Winey, wild, and wonderful!
Want a next-level experience?! European Style Drinking Chocolate! Delicious, decadent, and delightful! Instructions for enjoying a perfect cup of drinking chocolate is on the label. Contains: cacao and sugar.
We have selected two different chocolates and combine in the shop. One of the chocolates is from Ghana cocoa beans that farmers harvest by hand, ferment the beans between banana leaves right on the forest floor, and then dry the beans in the warm African sun. The other chocolate we use is extra bittersweet couverture chocolate. Contains: cacao and sugar.
Not suitable for individuals with milk allergies. Gluten Free, Kosher Dairy, Made in America, Non-GMO, Peanut Free, Soy Free, Tree Nut Free.
Profile: Dark Roast, Low AcidityEvangeline's Blend is dark, rich, and smooth similar to a French Roast. Three origins in the blend each come from regenerative farms. This is a beautiful dark roast and low acid! It's a favorite.
Featherweight Blend is a bird-friendly specific coffee blend in support of local Willistown Conservative Trust, Newtown Square, PA and Bird Friendly Smithsonian. Featherweight is a light roast with notes of citrus, pie crust, chocolate, roasted hazelnut. Medium acidity. Certified Bird-Friendly, Fair Trade, and Organic light roast with notes of citrus, pie crust, chocolate, roasted hazelnut.
Tucked deep in the rainforest of northwest Guatemala, specifically in the Huehue-tenango region. The Guaya’b Cooperative is made up of over 300 indigenous Maya-Quiche coffee farming families focusing on soil health, biodiversity, and ecosystem restoration. Medium roast, shade grown. Bright coffee with nice body, floral tones, fruitiness, stunning acidity, and hints of chocolate and cinnamon.
Half Caf Your Way! Choose a Dark Roast Regular Single Origin or Blend with a Dark Roast or Medium Roast Decaf or Choose a Medium Roast Regular Single Origin or Blend with a Dark Roast or Medium Roast Decaf. Not sure? Reach out or choose our original, tried and true Sumatra Half Caf. Now you can drink more of the coffee you love. Enjoy!
Handmade Jumbo Marshmallows - 4 jumbo marshmallows wrapped in a box. Use use grass fed gelatin, organic sugars, and our Mexican vanilla.
Profile: Medium Roast. Medium Acidity. Our Spring Holiday Blend for March is a medium roast with notes of gala apple, milk chocolate, and macadamia nut. The farm from which we imported uses farming practices that prioritize soil health, biodiversity, and sustainable land management, ensuring a lasting positive impact on the environment.
Komodo Decaf is a dark roasted, low acid, and full body. We use our Komodo Decaf as espresso for evening events. You will never know it's decaf! Dark Roast, Shade Grown, Low Acidity, Swiss Water Process, and Bird Friendly!
Give the gift of appreciation! This Large Gift Box features three 12 oz. bags of coffee (your choice), our Euro-Style Drinking Chocolate, Jumbo Marshmallows, Espresso Powder, a bag of five Salted Caramel Creams, a Dark Chocolate Espresso Square, and 20th Anniversary Scoop all beautifully wrapped and ready to give. Want to customize? No problem!
Mocha Java is a delicious medium blend. Java coffee is known for its low acidity, full-body, and notes of molasses, clove, and figs. The name "Mocha" comes from the port of Mocha (al-Mukhā), which was a major trading center for Yemeni coffee. Cupping notes are blackberry, cocoa, and raisin.
Shade grown medium roast with medium acidity.
Dark roast. Fabulous and fascinating with notes of brown sugar, dark chocolate, and dried fruit. Low acid and full body with some sweetness.
Profile: Dark Roast, Low Acidity
Region: Asia
Coffee was first planted in New Guinea in 1927 using seedlings from the Blue Mountain in Jamaica. The seedlings flourished in the high altitude & rich soil producing a wonderful complexity that has surpassed everyone's expectations. It is fabulous and fascinating with hints of fruit. Clean flavor and full body. No disappointment here.
Our Peru coffee is a low acid dark roast boasting a bold profile of baker's chocolate and almond notes. We highly recommend our Peru as espresso. This import is from the Cautivo co-op, Peru.
Our medium roasted decaffeinated coffee is back! Roast House Decaf is a perfect option for those who prefer a medium roast coffee without the caffeine. And we like to say that you'll never know you're drinking decaf -- it's that good! Swiss water process, of course, and bird friendly.
Roaster's Choice
Love coffee and being adventurous? Try our Roaster's Choice subscription! Let Bethani, your Roaster, curate your coffee experience and get a handpicked selection of The Coffee Scoop blends and single origins at the quantity and frequency of your choice. Be the first to try each new Seasonal Blend and new offerings.
Roaster's Choice EXTRA DARK
For a limited time - Extra Dark is back by popular demand!
This rich and exceptionally smooth dark roast boats a deep, complex flavor profile. Of course, we sourced the green coffee from a farm practicing regenerative farming which is also organic and fair trade. Enjoy!
These Salted Caramel Creams delight the taste buds! Try one in a cup of coffee for an amazing treat! Each package comes with five caramel creams.
Our Signature Caramel Corn is a family recipe that dates back to when I, Bethani, was little. My Dad would make batches in bowls that seemed bigger than me. We still use the same recipe and the same big bowl. Each bag is 4 ounces of deliciousness!
Our Signature Handmade S’Mores are absolutely next level! Bucks County Cookie makes our Graham Cracker Cookies, Pierre's Chocolate makes our Dark Chocolate Espresso Squares using our Espresso Powder, and our very own Mexican vanilla marshmallows equal a party! Only $8!
Choose Your Own! Three 6 oz. Biotrē™ bags of your choice. Choose three 6 oz. sample bags of your choice wrapped nicely in a box. Add a Scoop and or Dark Chocolate Espresso Square for an extra bit of love.
Three sugar spoons infused with locally brewed bitters, locally sourced cardamom, and sugar! Delicious for any cocktail or mocktail or cup of coffee!
Profile: Medium-Dark Roast, Low Acidity, Certified Shade Grown
Region: Asia
Sumatra's are earthy, and full bodied. A favorite of coffee lovers because of its intense flavor and mystery. One of the great romantic coffees of the world. This coffee has a black licorice, molasses, and dark chocolate profile.
Permata Gayo Cooperative was formed in 2006 by 50 coffee farmers spread throughout five villages in the Permata sub-district of the Aceh province of Sumatra. The coop’s formation followed a peace accord that ended a decade-long civil war and a devastating earthquake that heavily damaged the farmers’ homes and warehouses.
This Blend is beautiful! Enjoy half the caffeine with this dark roast blend of Sumatra Fair Trade Organic and Komodo Fair Trade Organic and Swiss Water Process.
Medium Roast, Shade Grown, Organic, Rainforest Alliance, Fair Trade, and Utz certified
This blend of Central America and African coffees is perfect for any palate.
