Notes: baker's chocolate, molasses, and black licorice Certification: Fair Trade | Organic Varietals: Catimor, Typica Region: Takengon, Gayo, Aceh, Sumatra Process: Wet Hulled, Patio Drying Altitude: 1,000 to 1,500 meters
$21.00 – $112.00Price range: $21.00 through $112.00
Our only Light Roast with notes of citrus, pie crust, chocolate, roasted hazelnut. Certification: Fair Trade | Organic | Bird Friendly
Medium Roast. This is a smooth and mild blend of Central and South American coffees.
A bold, full bodied roast from farms in Central America and Indonesia practicing regenerative and restorative agriculture. Beyond Fair Trade and Organic.
Deep and balanced with sweet notes of dark chocolate, cocoa nibs, and caramelized sugar.
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